EVENTS

One of our celeb clients asked us to create a mermaid theme menu for their daughters fifth birthday!
Grilled Adobo Shrimp on Tortilla Crisp with Avocado Corn Relish

Grilled Adobo Shrimp on Tortilla Crisp with Avocado Corn Relish

 

We started out with a few tasty Tray Passed Appetizers and a Tropical Fresh Fruit Popsicle Station. It was amazing to watch all the celebrity adults with their kids go nuts over the fry station.

While the little mermaids were rocking their own buffet with Four Cheese Mini Mac n Cheese Bites we served the adults Meyer Lemon Scented Salmon Filet & Roasted Tomatoes and Grilled Moroccan Chicken with Green Olives, Parsley, Lemon & Capers.

 

 

 

 

 

MERMAID MENU

ADULTS TRAY PASSED APPITZERS
Caribbean Jerk Chicken Served on a Plantain Chip with Mango Relish

Moroccan Scented Lamb Meat Bites with a Greek Sauce

Baby Artichoke and Red Pepper Crostini with Shaved Parmesan & Truffle Oil

Seared Sweet Potato Cake with a Southwestern Salsa Aioli

Arancini Bites with Braised Short Rib and a Crème de Casis Jus

Seared Mandarin Orange Crab Cakes with Coriander

Ponzu Scented Tuna Tartar Topped with a Tabouleh Salsa

Kumamoto Oysters with a Shallot Mignonette

Grilled Adobo Shrimp on Tortilla Crisp with Avocado Corn Relish

Lobster Roll with Avocado, Scallion, Cucumber, Cilantro and a Pineapple Aioli

KIDS TRAY PASSED APPITZERS

Homemade Pigs N’ Blanket

Mini Grilled Chicken Quesadilla & Pico de Gallo

Homemade Chicken Tenders

Tropical Fresh Fruit Popsicle Station

KIDS BUFFET MENU

Margarita Flat Bread Bites

Four Cheese Mini Mac n Cheese Bites

Shell Pasta with Tomato Sauce & Shaved Parmesan

Summer Vegetable Crudité with Honey Dijon Dressing

FRY STATION

Hand Cut Sweet Potato Fries

Hand Cut Truffle Scented French Fries

SAUCES FOR FRY STATION

Herb Ketchup, Ginger Scented Ketchup
Roasted Garlic Aioli, Smoked Chipotle Aioli, Basil Mayonnaise

KIDS BAR

Virgin Pina Colada
Mermaid Punch
Mermaid Slushy
Mermaid & Star Fish Ice Cubes

ADULT BUFFET

GOURMET BREADS
Assorted Artisan Breads with a Whipped Chive Butter
Warm Honey Scented Cornbread Poppers with Jalapeno

SALADS
Arugula, Burrata, Roasted Grapes & Brown Butter Balsamic
Butter Lettuce, Mandarin Oranges, Cucumber, Pistachios, Chives and a Honey Dressing
Summer Marinated Beet & Avocado Salad with a Citrus Sherry Dressing

SIDES
Grilled Broccolini with Garlic, Chili & Vinegar
Grilled Asparagus Topped with a Lemon Shallot Dressing
Braised Sweet Corn with Cilantro, Chili, Feta & Lime
Grilled Summer Vegetable Israeli Couscous Finished with Truffle Oil
Braised Shallots Finished with Mint & Fresh Tomatoes

ENTRÉE
Meyer Lemon Scented Salmon Filet & Roasted Tomatoes
Grilled Moroccan Chicken with Green Olives, Parsley, Lemon & Capers

DESSERT
Fresh Fruit Platter
Mermaid Rice Crispy Treats
Double Fudge & Dried Cranberry Brownie Bites
Lemon Curd Tart Served Topped with Fresh Raspberries
Homemade Doughnuts with a Raspberry Jam
Individual Rustic Berry Crumbles Served with a Sweet Whipped Cream