Mothers are special. Let this Mother’s Day be extraordinary with a few tips from an expert chef. Ask Miss A’s spotlight chef is Chris Brugler. Originally from Philadelphia, Brugler has evolved his love of food into an esteemed business, which is now one of Los Angeles’ premier catering companies, Chris Brugler Catering.
To see the full blog click here: http://askmissa.com/2013/05/08/mint-rosemary-rack-of-lamb-with-red-wine-sauce-recipe-by-chef-chris-brugler/